Category: Food

Dinner With Bob: Some of the Best Dishes of 2018

By Bob Sacks In January, I reflect back on the best dishes I had the pleasure of tasting during the previous 12 months, but it’s a challenge to narrow the...

January 22, 2019 | comments

Restaurant Review: Nettie’s

"Dinner with Bob" visits Nettie's in Tinton Falls.

January 1, 2019 | comments

Restaurant Review: Anjelica’s

By Bob Sacks | Why would people go out to dinner the night before a big Thanksgiving Day feast? Why aren’t they home cooking? Going easy on the calories before...

December 5, 2018 | comments

Colts Neck Family Reheats ‘The Crockpot Cook-off’

By Elizabeth Wulfhorst | COLTS NECK – Gathering friends and family together for a party is nothing new. Asking everyone to bring a dish isn’t a novel concept either –...

November 15, 2018 | comments

Restaurant Review: MIA

By Bob Sacks | I don’t know why I hadn’t discovered Mia in Oceanport until recently, but it took just one dinner there for me – and my guests –...

November 15, 2018 | comments

Restaurant Review: Teak

By Bob Sacks | There’s a party going on in Red Bank and you’re invited. Just call Teak, a Pan-Asian eatery on Monmouth Street and make a reservation for dinner....

October 26, 2018 | comments

Restaurant Review: Cafe Loret

  “The art of cooking” is an oft-used phrase. Many great chefs have elevated food to an art form, but what do you get when an acclaimed artist is a...

October 1, 2018 | comments

Restaurant Review: d’Jeet

 By Bob Sacks | Can a casual restaurant with a humorous name, located in a strip mall, serving breakfast and lunch to a shopping crowd by day, with takeout and...

August 17, 2018 | comments

Restaurant Review: Semolina

By Bob Sacks |  Lots of folks believe bigger is better. They aspire to upgrade to a bigger house, more land, a more expensive car and just about more of everything!...

July 25, 2018 | comments

Restaurant Review: Bombay River

By Bob Sacks | Red Bank does not suffer from a lack of restaurants. It plays home to a wide-ranging variety of cuisines, from Mediterranean to Mexican, Italian to Irish,...

July 9, 2018 | comments