Tag: Restaurant Reviews
A Wine Tour Of Italy – From Home
By Bob Sacks
The 2019 Buglioni Lugana Musa was easy to drink and showed fresh minerality and crispness....
Restaurant Review: Asbury Ocean Club
Skate, beet cured tuna and suckling pig belly... Restaurant reviewer Bob Sacks found much to discover on the menu – and like.
Restaurant Review: Heirloom Kitchen
Worth the trip from the Two River area to eat at Chef David Viana's Old Bridge restaurant.
Restaurant Review: Russell & Bette's
By Bob Sacks
Get over it! What’s Your Beef is no more. A Rumson institution since 1969, it is...
Restaurant Review: Yumi
If you’re craving sushi, you can certainly go to Yumi in Sea Bright for sparkling fresh fish, but you’ll be missing out on their...
Restaurant Review: Little Szechuan
By Bob Sacks |
The kids are all grown up, but Little Szechuan, first opened in 1981, is still serving its classic Chinese food...
Restaurant Review: San Remo
By Bob Sacks |
There is no shortage of trendy, loud restaurants at the Jersey Shore, with new ones continuing to open on what seems...
Restaurant Reviews: Best Dishes of 2017
By Bob Sacks |
What dishes did I eat over the last 12 months that were memorable, so tasty or unusual that I still recall...
Restaurant Review: Sogo Sushi
By Bob Sacks |
Yes, I have to admit that “I Heard it Through the Grapevine.” Had it not been for a heads-up from some...
