Tag: Bob Sacks
From Garden to Table, Expertly Paired with Wines
Wine is a living thing. It has a time of brash youthfulness, a span of optimal middle years, a graceful old age, and then...
Restaurant Review: Reyla
By Bob Sacks |
If you think you know all there is to know about Middle Eastern/Mediterranean food, but have not yet experienced the fresh,...
Restaurant Review: 2nd Jetty
By Bob Sacks |
“Peace, love and grub” and a large wooden mermaid plaque on an outside wall declare as the mission statement for 2nd...
Restaurant Review: Bareli's By the Sea
By Bob Sacks |
Spending a day at the beach under blue skies, in the warm sun, and enjoying the ocean, is one of the...
Restaurant Review: The Bonney Read
The Jersey Shore has never suffered from a shortage of seafood restaurants; many carrying picturesque names like The Clam Hut, The Lobster Shanty, and...
Restaurant Review: 26 West on the Navesink
By Bob Sacks |
Location, Location, Location! With the picturesque Navesink River as the sparkling backdrop, and part of the setting sun visible through the...
Have Wine, Will Travel
By Bob Sacks |
Ever wonder why some restaurants allow patrons to bring in their own bottles of wine (BYOB) while others do not; and...
Restaurant Review: Via 45
What if you had a couple of aunts who lived in the Italian countryside in a charming farmhouse, terrific cooks who went to the...
Restaurant Review: Hotel Tides
By Bob Sacks |
Looking for a rich serving of history along with your dinner? If so, the restaurant at the Hotel Tides, on a...
Restaurant Review: Birravino
By Bob Sacks |
The party was in full swing as we opened the door and walked into Birravino on Riverside Avenue, Red Bank, on a...
